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Spirulina Production Technology Development Transferred to Local Entrepreneur

Direction:

The objectives of the group are to develop technology in order to produce microalgae and value-added products from  microalgae. Research ranges from strain selection and development, the study of the effect of  environmental conditions on growth, to the design of the production process. The group is also interested in the study of biochemical pathways of algae, to produce substances of interest.

Products and Services
  1. Consulting
    With a strong background and research experience in algal technology, the Algal group is in a unique position to offer consulting and knowledge transfer to private organizations. The scope of consulting ranges from mass cultivation techniques and extraction process to the design of reactors.

  2. Training Courses
    Training courses in the field of algal technology are regularly offered to both the academic and private sectors. Top researchers in the field from overseas are often invited as guest speakers in these courses. The topics most commonly covered are mass cultivation of microalgae and systematics and preservation of cyanobacteria.

 

Research Work in Progress

High rate algal ponds for spirulina production

The group develop the cultivation of Spirulina using tapioca starch wastewater to cut down the cost of fertilizers. Currently, technology developed is being implemented by the private sector to produce dried spirulina as animal feed.

Besides the cultivation techniques, the group is also studying the extraction process of value-added products from Spirulina : e.g. phycocyanin and gamma-linolenic acid.

Example of other research work

  1. Effect of NaCl on biochemical components in Spirulina platensis

  2. Effect of environmental factors on photosynthesis and productivity of Spirulina platensis

  3. Extraction and purification of phycocyanin from Spirulina platensis

Contact Person...

Asst. Prof. Boosya Bunnag
Email: iboonnag@cc.kmitt.ac.th

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